Creamy Mexican Chicken Pasta

1. 1

   Cook pasta in large saucepan as directed on package.

2. 2

   Meanwhile, cook chicken in skillet sprayed with cooking spray on medium heat 4 to 5 min.

3. 3

   or until done, stirring occasionally.

4. 4

   Drain pasta; return to saucepan.

5. 5

   Stir in chicken and all remaining ingredients.

6. 6

   Cook on low heat until VELVEETA is completely melted and mixture is well blended, stirring occasionally.

* Per serving · 4 servings · Values may vary.

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