Try this homemade Creamy Melon Gazpacho recipe the whole family will love. Made with crusty bread, cantaloupe, cucumber and shallot. Easy step-by-step i…
This Creamy Melon Gazpacho relies on simple, everyday ingredients such as shallot, minced (1 large), dry sherry, olive oil and lemon juice (1 lemon). It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026