How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Mashed Potatoes?

You need 4 ingredients. The key ingredients include: 3 pound baking (russet) potatoes, 3/4 stick unsalted butter, cut into bits and softened, 1 to 1, cups heavy cream or half-and-half, heated until hot, Special equipment: potato ricer or food mill.

Is Creamy Mashed Potatoes suitable as general?

Yes, Creamy Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Mashed Potatoes Recipe

Name: Creamy Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pound baking (russet) potatoes; 3/4 stick unsalted butter, cut into bits and softened; 1 to 1, cups heavy cream or half-and-half, heated until hot; Special equipment: potato ricer or food mill

Creamy Mashed Potatoes – a delicious recipe with baking, unsalted butter, heavy cream, potato ricer. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 pound baking (russet) potatoes
3/4 stick unsalted butter, cut into bits and softened
1 to 1, cups heavy cream or half-and-half, heated until hot
Special equipment: potato ricer or food mill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
500 kcal
Category
General

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