Creamy Make-Ahead Mashed Potatoes Recipe

Name: Creamy Make-Ahead Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 pounds potatoes (about 9 medium), peeled and cubed; 6 bacon strips, chopped; 8 ounces cream cheese, softened; 1/2 cup sour cream; 1/2 cup butter, cubed; 1/4 cup 2% milk; 1-1/2 teaspoons onion powder; 1 teaspoon salt; 1 teaspoon garlic powder; 1/2 teaspoon pepper; 1 cup shredded cheddar cheese; 3 green onions, chopped

Servings: persons

3 pounds potatoes (about 9 medium), peeled and cubed
6 bacon strips, chopped
8 ounces cream cheese, softened
1/2 cup sour cream
1/2 cup butter, cubed
1/4 cup 2% milk
1-1/2 teaspoons onion powder
1 teaspoon salt
1 teaspoon garlic powder
1/2 teaspoon pepper
1 cup shredded cheddar cheese
3 green onions, chopped

1
Place potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 10-15 minutes or until tender.
2
Meanwhile, in a skillet, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon; drain.
3
Drain potatoes; return to pan. Mash potatoes, gradually adding cream cheese, sour cream and butter. Stir in milk and seasonings. Transfer to a greased 13x9-in. baking dish; sprinkle with cheese, green onions and bacon. Refrigerate, covered, up to 1 day.
4
Preheat oven to 350u00b0. Remove potatoes from refrigerator and let stand while oven heats. Bake, covered, about 30 minutes. Uncover; bake 10 minutes longer or until heated through.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 pounds potatoes (about 9 medium), peeled and cubed, 6 bacon strips, chopped, 8 ounces cream cheese, softened, 1/2 cup sour cream, and more.

Yes, Creamy Make-Ahead Mashed Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Make-Ahead Mashed Potatoes

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