Creamy Macaroni and Cheese W/ Bleu Cheese, Bacon an

Name: Creamy Macaroni and Cheese W/ Bleu Cheese, Bacon and Jalapenos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces macaroni, elbow; 3 tablespoons butter; 2 tablespoons all-purpose flour; ¾ teaspoon salt; ⅛ teaspoon pepper; 2 cups milk; 34 lb American cheese, deli style cubed; ¼ cup blue cheese, crumbled; ¼ cup bacon, cooked and crumbled; 1 ounce jalapeno, diced canned

Servings: persons

1
Heat oven to 350F Cook macaroni according to package directions.
2
Drain.
3
Melt butter in 3-quart saucepan until sizzling; stir in flour, salt and pepper.
4
Add milk; cook over medium heat, stirring constantly, until mixture boils and thickens (5 to 7 minutes).
5
Reduce heat to low; stir in cheese.
6
Cook until cheese is melted (3 to 5 minutes).
7
Add cooked macaroni; mix well.
8
Spoon into ungreased 2-quart casserole.
9
crumble bacon and ble cheese as a topping
10
Bake for 25 to 30 minutes or until heated through.

15786

kcal

Calories

1293

Fat

Carbs

976

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 10 ounces macaroni, elbow, 3 tablespoons butter, 2 tablespoons all-purpose flour, ¾ teaspoon salt, and more.

Yes, Creamy Macaroni and Cheese W/ Bleu Cheese, Bacon and Jalapenos falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Creamy Macaroni and Cheese W/ Bleu Cheese, Bacon and Jalapenos

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions