Creamy Mac And Cheese Recipe

1. 1

   Boil water in large deep pot with 2 tsp.

2. 2

   salt and oil.

3. 3

   Add in macaroni and cook uncovered after water returns to a full boil, for 10 to 11 min.

4. 4

   Drain and rinse.

5. 5

   In tightly covered container, combine 1 c. lowfat milk and flour.

6. 6

   Shake until well blended.

7. 7

   Pour into medium saucepan with remaining lowfat milk.

8. 8

   Cook over medium heat, stirring constantly until thickened.

9. 9

   Add in cheese cubes to sauce.

10. 10

    Continue cooking till cheese is melted.

11. 11

    Add in salt, pepper and macaroni.

12. 12

    Heat through.

* Per serving · 4 servings · Values may vary.

No additional tips available.