How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Low Fat Artichoke Dip?

You need 3 ingredients. The key ingredients include: 1 container (16 oz) BREAKSTONE'S FREE Fat Free Sour Cream, 1 envelope, 1 can (14 oz.) artichoke hearts, drained, finely chopped.

Is Creamy Low Fat Artichoke Dip suitable as vegetarian?

Yes, Creamy Low Fat Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamy Low Fat Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Low Fat Artichoke Dip Recipe

Name: Creamy Low Fat Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 container (16 oz) BREAKSTONE'S FREE Fat Free Sour Cream; 1 envelope; 1 can (14 oz.) artichoke hearts, drained, finely chopped

Creamy Low Fat Artichoke Dip – a delicious recipe with 'S, envelope, hearts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 container (16 oz) BREAKSTONE'S FREE Fat Free Sour Cream
1 envelope
1 can (14 oz.) artichoke hearts, drained, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Vegetarian

Eats Now Editorial Team

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Creamy Low Fat Artichoke Dip

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