How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Lemon Raspberry Pie?

You need 9 ingredients. The key ingredients include: 1/4 cup seedless raspberry jam, 1 (9 inch) shortbread pie crusts, 1 cup fresh raspberry, divided, 4 ounces cream cheese, softened, and more.

Is Creamy Lemon Raspberry Pie suitable as baking & desserts?

Yes, Creamy Lemon Raspberry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Lemon Raspberry Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Lemon Raspberry Pie Recipe

Name: Creamy Lemon Raspberry Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/4 cup seedless raspberry jam; 1 (9 inch) shortbread pie crusts; 1 cup fresh raspberry, divided; 4 ounces cream cheese, softened; 1 (12 ounce) can evaporated milk; 2 (3 1/2 ounce) packages instant lemon pudding mix; 1 lemon, zest of; 1 (8 ounce) container frozen whipped topping, thawed, divided; additional lemon zest (optional garnish)

Creamy Lemon Raspberry Pie – a delicious recipe with seedless raspberry jam, shortbread pie crusts, fresh raspberry, cream cheese, milk, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 cup seedless raspberry jam
1 (9 inch) shortbread pie crusts
1 cup fresh raspberry, divided
4 ounces cream cheese, softened
1 (12 ounce) can evaporated milk
2 (3 1/2 ounce) packages instant lemon pudding mix
1 lemon, zest of
1 (8 ounce) container frozen whipped topping, thawed, divided
additional lemon zest (optional garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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