How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunch Cookies?

You need 14 ingredients. The key ingredients include: 1 c. white sugar, 1 c. brown sugar, 1 c. margarine, 1 c. corn oil, and more.

Is Crunch Cookies suitable as baking & desserts?

Yes, Crunch Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crunch Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crunch Cookies Recipe

Name: Crunch Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. white sugar; 1 c. brown sugar; 1 c. margarine; 1 c. corn oil; 1 egg; 1 tsp. salt; 1 tsp. vanilla; 1 tsp. baking soda; 1 tsp. cream of tartar; 3 1/2 c. flour; 1 c. Rice Krispies; 1 c. coconut; 1 c. uncooked oatmeal; 1 c. chopped walnuts

Crunch Cookies

Eats Now Editorial Team · 1928 kcal · Baking & Desserts

Crunch Cookies – a delicious recipe with white sugar, brown sugar, margarine, corn oil, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Crunch Cookies

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