How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Lemon Pie Recipe?

You need 5 ingredients. The key ingredients include: 3 egg yolks, 1 (14 ounce.) can Eagle Brand condensed lowfat milk (not evaporated), 1/2 c. lemon juice, 1 (6 ounce.) pkg. Graham Cracker crumb crust, and more.

Is Creamy Lemon Pie Recipe suitable as baking & desserts?

Yes, Creamy Lemon Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Lemon Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Lemon Pie Recipe Recipe

Name: Creamy Lemon Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg yolks; 1 (14 ounce.) can Eagle Brand condensed lowfat milk (not evaporated); 1/2 c. lemon juice; 1 (6 ounce.) pkg. Graham Cracker crumb crust; Whipped topping or possibly cream

Creamy Lemon Pie Recipe – a delicious recipe with egg yolks, milk, lemon juice, Graham Cracker crumb crust, topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 egg yolks
1 (14 ounce.) can Eagle Brand condensed lowfat milk (not evaporated)
1/2 c. lemon juice
1 (6 ounce.) pkg. Graham Cracker crumb crust
Whipped topping or possibly cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Baking & Desserts

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