Bake this irresistible Creamy Lemon Pie at home. Made with graham crust, egg yolks, condensed milk and ReaLemon juice. Easy step-by-step instructions in…
This Creamy Lemon Pie relies on simple, everyday ingredients such as (8 or 9-inch) graham crust, egg yolks, realemon juice and (8 oz.) cool whip. It comes together quickly and makes 4 servings, at about 172 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Creamy Lemon Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026