How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Herbed Mashed Potatoes?

You need 8 ingredients. The key ingredients include: 4 cups cubed peeled Yukon gold potato (about 2 pounds), 1/2 cup 2% reduced-fat milk, 1/4 cup low-fat sour cream, 3 tablespoons butter, and more.

Is Creamy Herbed Mashed Potatoes suitable as general?

Yes, Creamy Herbed Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Herbed Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Herbed Mashed Potatoes Recipe

Name: Creamy Herbed Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cubed peeled Yukon gold potato (about 2 pounds); 1/2 cup 2% reduced-fat milk; 1/4 cup low-fat sour cream; 3 tablespoons butter; 3 tablespoons chopped fresh chives; 2 tablespoons chopped fresh parsley; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper

Creamy Herbed Mashed Potatoes – a delicious recipe with gold potato, milk, low-fat sour cream, butter, fresh chives, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups cubed peeled Yukon gold potato (about 2 pounds)
1/2 cup 2% reduced-fat milk
1/4 cup low-fat sour cream
3 tablespoons butter
3 tablespoons chopped fresh chives
2 tablespoons chopped fresh parsley
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
General

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Creamy Herbed Mashed Potatoes

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