Creamy Herbed Bacon and Potato Soup Recipe

Name: Creamy Herbed Bacon and Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb bacon, diced; 1 large onion, diced; salt; 4 sprigs fresh thyme; 2 sprigs fresh rosemary; 1 bay leaf; 1 teaspoon nutmeg; 1 teaspoon marjoram; 2 teaspoons black pepper; 15 white potatoes, peeled and diced, cut into 1/2 inch pieces; 1 teaspoon garlic (chopped); 8 cups chicken stock; 1 cup cream; 2 teaspoons dried chives

Servings: persons

12 lb bacon, diced
1 large onion, diced
salt
4 sprigs fresh thyme
2 sprigs fresh rosemary
1 bay leaf
1 teaspoon nutmeg
1 teaspoon marjoram
2 teaspoons black pepper
15 white potatoes, peeled and diced, cut into 1/2 inch pieces
1 teaspoon garlic (chopped)
8 cups chicken stock
1 cup cream
2 teaspoons dried chives

1
Cook bacon in a large stockpot over medium heat until crispy.
2
Add onion and cook 4-5 minutes, until tender.
3
Add salt and pepper, thyme sprigs, rosemary sprigs, nutmeg, marjoram, salt, pepper and bay leaf.
4
Add potatoes and garlic, and mix well with bacon and onions.
5
Add stock and bring to a boil.
6
Reduce heat and simmer for 30 minutes, or until potatoes are tender.
7
Add cream; remove bay leaf and puree with hand blender or in food processor.
8
Adjust seasonings to taste.
9
To serve, ladle soup into bowls and top with chopped scallions or cheddar cheese if desired.

8669

kcal

Calories

612

Fat

Carbs

662

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 12 lb bacon, diced, 1 large onion, diced, salt, 4 sprigs fresh thyme, and more.

Yes, Creamy Herbed Bacon and Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Creamy Herbed Bacon and Potato Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions