How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Hash Brown Casserole?

You need 7 ingredients. The key ingredients include: 2 lbs. shredded Ore Ida frozen hash browns, 1 stick melted butter, 3 cups shredded sharp cheddar cheese, 2 - 16 oz. containers of sour cream, and more.

Is Creamy Hash Brown Casserole suitable as breakfast?

Yes, Creamy Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Creamy Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Hash Brown Casserole Recipe

Name: Creamy Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. shredded Ore Ida frozen hash browns; 1 stick melted butter; 3 cups shredded sharp cheddar cheese; 2 - 16 oz. containers of sour cream; 1 can cream of mushroom soup; Salt and pepper to taste; 1 cup corn flakes

Start your day right with this Creamy Hash Brown Casserole recipe. Made with browns, butter, cheddar cheese and containers of sour cream. Easy step-by-s…

This Creamy Hash Brown Casserole relies on simple, everyday ingredients such as melted butter, containers of sour cream, cream of mushroom soup and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 713 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 lbs. shredded Ore Ida frozen hash browns
1 stick melted butter
3 cups shredded sharp cheddar cheese
2 - 16 oz. containers of sour cream
1 can cream of mushroom soup
Salt and pepper to taste
1 cup corn flakes

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Quick Info

Servings
4 servings
Calories
713 kcal
Category
Breakfast

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