How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Grits?

You need 4 ingredients. The key ingredients include: 1 1/2 cups chicken stock or canned low-salt chicken broth, 1/2 cup whipping cream, 2 tablespoons butter, 1/2 cup quick-cooking grits.

Is Creamy Grits suitable as meat & poultry?

Yes, Creamy Grits falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Grits Recipe

Name: Creamy Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups chicken stock or canned low-salt chicken broth; 1/2 cup whipping cream; 2 tablespoons butter; 1/2 cup quick-cooking grits

Creamy Grits – a delicious recipe with chicken stock, whipping cream, butter, quick-cooking grits. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 cups chicken stock or canned low-salt chicken broth
1/2 cup whipping cream
2 tablespoons butter
1/2 cup quick-cooking grits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Grits

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