How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Garlic Vegetables With Feta ?

You need 8 ingredients. The key ingredients include: 16 oz bag of your favorite frozen vegetables, (green beans, corn, carrots, squash), 1 Tablespoon chopped garlic, salt and pepper to taste, 1 tsp oregano, and more.

Is Creamy Garlic Vegetables With Feta suitable as general?

Yes, Creamy Garlic Vegetables With Feta falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Garlic Vegetables With Feta ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Garlic Vegetables With Feta Recipe

Name: Creamy Garlic Vegetables With Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz bag of your favorite frozen vegetables, (green beans, corn, carrots, squash); 1 Tablespoon chopped garlic; salt and pepper to taste; 1 tsp oregano; 1 cup crumbled feta cheese; water; 3 Tablespoons butter; 2 Tablespoons pine nuts

Creamy Garlic Vegetables With Feta – a delicious recipe with vegetables, garlic, salt, oregano, feta cheese, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 oz bag of your favorite frozen vegetables, (green beans, corn, carrots, squash)
1 Tablespoon chopped garlic
salt and pepper to taste
1 tsp oregano
1 cup crumbled feta cheese
water
3 Tablespoons butter
2 Tablespoons pine nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
General

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Creamy Garlic Vegetables With Feta

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