How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Garlic-Herb Dip?

You need 8 ingredients. The key ingredients include: 1/2 cup (4 ounces) 1/3-less-fat cream cheese, 1/4 cup buttermilk, 2 tablespoons minced fresh chives, 1 tablespoon minced fresh parsley, and more.

Is Creamy Garlic-Herb Dip suitable as snacks & appetizers?

Yes, Creamy Garlic-Herb Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Garlic-Herb Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Garlic-Herb Dip Recipe

Name: Creamy Garlic-Herb Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (4 ounces) 1/3-less-fat cream cheese; 1/4 cup buttermilk; 2 tablespoons minced fresh chives; 1 tablespoon minced fresh parsley; 1 teaspoon grated lemon rind; 1/4 teaspoon salt; 1/8 teaspoon freshly ground black pepper; 1 small garlic clove, minced

Creamy Garlic-Herb Dip – a delicious recipe with cream cheese, buttermilk, fresh chives, parsley, lemon rind, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cup (4 ounces) 1/3-less-fat cream cheese
1/4 cup buttermilk
2 tablespoons minced fresh chives
1 tablespoon minced fresh parsley
1 teaspoon grated lemon rind
1/4 teaspoon salt
1/8 teaspoon freshly ground black pepper
1 small garlic clove, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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