Creamy Garlic Dressing

1. 1

   Mix mayonnaise, sour cream, garlic powder and pepper together with a wire whisk until creamy.

2. 2

   Gradually add the milk and beat until smooth.

3. 3

   Refrigerate in a covered bowl for several hours. Dressing keeps well but may thicken as it stands.

4. 4

   To thin, add a little milk.

5. 5

   Makes approximately 2 cups.

* Per serving · 4 servings · Values may vary.

No additional tips available.