How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy French Frosting?

You need 5 ingredients. The key ingredients include: 2 1/4 c. confectioners sugar, 1 egg, 1/2 c. Crisco, 3/8 c. sugar, and more.

Is Creamy French Frosting suitable as general?

Yes, Creamy French Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy French Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy French Frosting Recipe

Name: Creamy French Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. confectioners sugar; 1 egg; 1/2 c. Crisco; 3/8 c. sugar; 1/8 c. water

Creamy French Frosting – a delicious recipe with confectioners sugar, egg, Crisco, sugar, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/4 c. confectioners sugar
1 egg
1/2 c. Crisco
3/8 c. sugar
1/8 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
645 kcal
Category
General

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Creamy French Frosting

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