Try this homemade Creamy Fettuccine with Peas and Flowers recipe the whole family will love. Made with spaghetti, fresh peas, creme fraiche and Parmesan…
This Creamy Fettuccine with Peas and Flowers relies on simple, everyday ingredients such as spaghetti, tbs. creme fraiche, tbs. grated parmesan cheese and garlic, minced (2 tbs.). It comes together quickly and makes 4 servings, at about 754 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026