How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Eggplant Dip ?

You need 6 ingredients. The key ingredients include: 4 eggplants, 1/4 cup fresh lemon juice, 1/4 cup minced sweet onion, 1/cup olive oil, and more.

Is Creamy Eggplant Dip suitable as vegetarian?

Yes, Creamy Eggplant Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamy Eggplant Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Eggplant Dip Recipe

Name: Creamy Eggplant Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggplants; 1/4 cup fresh lemon juice; 1/4 cup minced sweet onion; 1/cup olive oil; 4 egg yolks, beaten; salt and pepper to taste

Creamy Eggplant Dip – a delicious recipe with eggplants, lemon juice, sweet onion, olive oil, egg yolks, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 eggplants
1/4 cup fresh lemon juice
1/4 cup minced sweet onion
1/cup olive oil
4 egg yolks, beaten
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Vegetarian

Eats Now Editorial Team

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