How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Double Cornbread?

You need 7 ingredients. The key ingredients include: 3 eggs, 1 c. dairy sour cream, 1/3 c. vegetable oil, 1 (8 3/4 oz.) can cream-style corn, and more.

Is Creamy Double Cornbread suitable as general?

Yes, Creamy Double Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Double Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Double Cornbread Recipe

Name: Creamy Double Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 eggs; 1 c. dairy sour cream; 1/3 c. vegetable oil; 1 (8 3/4 oz.) can cream-style corn; 1/2 tsp. salt; 1 Tbsp. baking powder; 1 c. yellow cornmeal

Creamy Double Cornbread – a delicious recipe with eggs, sour cream, vegetable oil, cream-style, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 eggs
1 c. dairy sour cream
1/3 c. vegetable oil
1 (8 3/4 oz.) can cream-style corn
1/2 tsp. salt
1 Tbsp. baking powder
1 c. yellow cornmeal

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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