How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Dilled Chicken Casserole?

You need 6 ingredients. The key ingredients include: 4 boneless chicken breast halves, cooked, 1 (10.75 ounce) can condensed cream of chicken soup, 1/2 cup milk, 1/2 teaspoon dried dill weed, and more.

Is Creamy Dilled Chicken Casserole suitable as meat & poultry?

Yes, Creamy Dilled Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Dilled Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Dilled Chicken Casserole Recipe

Name: Creamy Dilled Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breast halves, cooked; 1 (10.75 ounce) can condensed cream of chicken soup; 1/2 cup milk; 1/2 teaspoon dried dill weed; 1/4 cup sliced green olives; 1 (10 ounce) package refrigerated biscuit dough

Creamy Dilled Chicken Casserole – a delicious recipe with chicken breast halves, condensed cream, milk, dill weed, green olives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless chicken breast halves, cooked
1 (10.75 ounce) can condensed cream of chicken soup
1/2 cup milk
1/2 teaspoon dried dill weed
1/4 cup sliced green olives
1 (10 ounce) package refrigerated biscuit dough

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Meat & Poultry

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Creamy Dilled Chicken Casserole

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