How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Creole Tomatoes on Biscuits?

You need 7 ingredients. The key ingredients include: 2 tbsp butter, 2 large cerole tomatoes, 1 tsp kosher salt, 1/2 cup sugar, and more.

Is Creamy Creole Tomatoes on Biscuits suitable as baking & desserts?

Yes, Creamy Creole Tomatoes on Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Creole Tomatoes on Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Creole Tomatoes on Biscuits Recipe

Name: Creamy Creole Tomatoes on Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp butter; 2 large cerole tomatoes; 1 tsp kosher salt; 1/2 cup sugar; 1/4 cup flour; 1 cup whole milk; 4 baked biscuits

Creamy Creole Tomatoes on Biscuits – a delicious recipe with butter, tomatoes, kosher salt, sugar, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tbsp butter
2 large cerole tomatoes
1 tsp kosher salt
1/2 cup sugar
1/4 cup flour
1 cup whole milk
4 baked biscuits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Creole Tomatoes on Biscuits

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