How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Crab Dip?

You need 10 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 2 Tbsp. chopped green onion, 1 Tbsp. milk, 1 tsp. chopped pimento, and more.

Is Creamy Crab Dip suitable as seafood?

Yes, Creamy Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Crab Dip Recipe

Name: Creamy Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 2 Tbsp. chopped green onion; 1 Tbsp. milk; 1 tsp. chopped pimento; dash of pepper; 1 (6 1/2 oz.) can crab meat, rinsed, drained and flaked*; 1 Tbsp. Worcestershire sauce; 1 to 1 1/2 tsp. horseradish; 1/4 tsp. salt; 2 Tbsp. sliced almonds

Creamy Crab Dip

Eats Now Editorial Team · 137 kcal · Seafood

Creamy Crab Dip – a delicious recipe with cream cheese, green onion, milk, pimento, pepper, crab meat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Crab Dip

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