How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini?

You need 14 ingredients. The key ingredients include: 40 (1/2-inch-thick) slices diagonally cut French bread baguette (about 10 ounces), 2 garlic cloves, halved, 1/4 cup finely chopped red onion, 1/4 cup finely chopped celery, and more.

Is Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini suitable as seafood?

Yes, Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Crab Cocktail Salad On Garlic-Rubbed Crostin

Name: Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 40 (1/2-inch-thick) slices diagonally cut French bread baguette (about 10 ounces); 2 garlic cloves, halved; 1/4 cup finely chopped red onion; 1/4 cup finely chopped celery; 1/4 cup finely chopped red bell pepper; 1 pound lump crabmeat, drained and shell pieces removed; 1 tablespoon chopped fresh parsley; 5 tablespoons low-fat mayonnaise; 3 tablespoons reduced-fat sour cream; 2 tablespoons fresh lemon juice; 2 teaspoons Dijon mustard; 1 teaspoon Worcestershire sauce; 1/4 teaspoon salt; 1/4 teaspoon hot pepper sauce (such as Tabasco)

Fresh, crisp and full of flavor — this Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini is a must-try. Made with bread, garlic, red onion and celery…

This Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini relies on simple, everyday ingredients such as garlic cloves, halved, finely chopped red onion, finely chopped celery and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 243 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini

Tips for the best results

Variations & substitutions

My Personal Notes

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