How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini?

You need 14 ingredients. The key ingredients include: 40 (1/2-inch-thick) slices diagonally cut French bread baguette (about 10 ounces), 2 garlic cloves, halved, 1/4 cup finely chopped red onion, 1/4 cup finely chopped celery, and more.

Is Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini suitable as seafood?

Yes, Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini Recipe

Name: Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 40 (1/2-inch-thick) slices diagonally cut French bread baguette (about 10 ounces); 2 garlic cloves, halved; 1/4 cup finely chopped red onion; 1/4 cup finely chopped celery; 1/4 cup finely chopped red bell pepper; 1 pound lump crabmeat, drained and shell pieces removed; 1 tablespoon chopped fresh parsley; 5 tablespoons low-fat mayonnaise; 3 tablespoons reduced-fat sour cream; 2 tablespoons fresh lemon juice; 2 teaspoons Dijon mustard; 1 teaspoon Worcestershire sauce; 1/4 teaspoon salt; 1/4 teaspoon hot pepper sauce (such as Tabasco)

Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini

Eats Now Editorial Team · 243 kcal · Seafood

Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini – a delicious recipe with bread, garlic, red onion, celery, red bell pepper, lump crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Crab Cocktail Salad On Garlic-Rubbed Crostini

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