How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Crab And Pasta Salad?

You need 12 ingredients. The key ingredients include: 1 (12 ounce) package uncooked pasta shells, 1/2 cup light sour cream, 1/2 cup light mayonnaise, 1 tablespoon lemon juice, and more.

Is Creamy Crab And Pasta Salad suitable as seafood?

Yes, Creamy Crab And Pasta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Crab And Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Crab And Pasta Salad Recipe

Name: Creamy Crab And Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package uncooked pasta shells; 1/2 cup light sour cream; 1/2 cup light mayonnaise; 1 tablespoon lemon juice; 1 tablespoon honey mustard; 1 tablespoon chopped fresh dill; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1 pound cooked crabmeat; 1/2 cup diced red bell pepper; 1/2 cup diced green bell pepper; 1/2 cup chopped green onions

Fresh, crisp and full of flavor — this Creamy Crab And Pasta Salad is a must-try. Made with pasta shells, light sour cream, light mayonnaise and lemon j…

This Creamy Crab And Pasta Salad relies on simple, everyday ingredients such as light sour cream, light mayonnaise, lemon juice and honey mustard. It comes together quickly and makes 4 servings, at about 389 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Crab And Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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