How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Corn With Coconut?

You need 10 ingredients. The key ingredients include: 1 whole Medium Onion, Chopped, 1 teaspoon Whole Cumin Seed, 3 Tablespoons Oil (I Use Coconut Oil For This), 1 whole Serrano Pepper, Minced (Use Less If You Don't Like Spicy Food), and more.

Is Creamy Corn With Coconut suitable as general?

Yes, Creamy Corn With Coconut falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Corn With Coconut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Corn With Coconut Recipe

Name: Creamy Corn With Coconut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Medium Onion, Chopped; 1 teaspoon Whole Cumin Seed; 3 Tablespoons Oil (I Use Coconut Oil For This); 1 whole Serrano Pepper, Minced (Use Less If You Don't Like Spicy Food); 2 cups Frozen Petite White Corn; 3/4 cups Sour Cream Or Plain Yogurt; 1 teaspoon Salt; 1 pinch Turmeric; 1/2 cups To 1 Cup Water; 1/4 cups Unsweetened Coconut (can Be Found In Health Food Section Of Store)

Creamy Corn With Coconut

Eats Now Editorial Team · 390 kcal · General

Creamy Corn With Coconut – a delicious recipe with Onion, Cumin, Oil, Serrano Pepper, u00be, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Creamy Corn With Coconut

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