How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Corn Salad?

You need 8 ingredients. The key ingredients include: 1/4 cups Low-fat Mayonnaise, 1/4 cups Low Fat Milk, 2 Tablespoons Lemon Juice, 2 Tablespoons Chopped Red Onion, and more.

Is Creamy Corn Salad suitable as salads?

Yes, Creamy Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creamy Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Corn Salad Recipe

Name: Creamy Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Low-fat Mayonnaise; 1/4 cups Low Fat Milk; 2 Tablespoons Lemon Juice; 2 Tablespoons Chopped Red Onion; 2 cups Cooked Corn Kernels; 2 Tablespoons Fresh Parsley, Chopped (cilantro Is Also Fine); 1/4 cups Reduced-fat Feta Cheese, Crumbled; Salt And Pepper, to taste

Creamy Corn Salad – a delicious recipe with u00bc, u00bc, Lemon Juice, Red Onion, Kernels, Fresh Parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cups Low-fat Mayonnaise
1/4 cups Low Fat Milk
2 Tablespoons Lemon Juice
2 Tablespoons Chopped Red Onion
2 cups Cooked Corn Kernels
2 Tablespoons Fresh Parsley, Chopped (cilantro Is Also Fine)
1/4 cups Reduced-fat Feta Cheese, Crumbled
Salt And Pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
Salads

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Creamy Corn Salad

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