How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Corn Pudding?

You need 7 ingredients. The key ingredients include: 1 (15 oz.) can creamed corn, 1 t. salt, 4 T. sugar, 2 T. flour, and more.

Is Creamy Corn Pudding suitable as baking & desserts?

Yes, Creamy Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Corn Pudding Recipe

Name: Creamy Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (15 oz.) can creamed corn; 1 t. salt; 4 T. sugar; 2 T. flour; 3 lg. eggs; 1 c. milk; 1 T. butter

Creamy Corn Pudding – a delicious recipe with corn, salt, sugar, flour, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (15 oz.) can creamed corn
1 t. salt
4 T. sugar
2 T. flour
3 lg. eggs
1 c. milk
1 T. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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