How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Corn And Green Chile Soup?

You need 12 ingredients. The key ingredients include: 1 whole Medium Onion, Chopped, 2 cloves Garlic, Sliced, 2 Tablespoons Butter, Unsalted, 4 cups Frozen Sweet Corn, and more.

Is Creamy Corn And Green Chile Soup suitable as soups & stews?

Yes, Creamy Corn And Green Chile Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Corn And Green Chile Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Corn And Green Chile Soup Recipe

Name: Creamy Corn And Green Chile Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Medium Onion, Chopped; 2 cloves Garlic, Sliced; 2 Tablespoons Butter, Unsalted; 4 cups Frozen Sweet Corn; 3 cups Milk; 2 teaspoons Salt; 1 teaspoon Pepper; 1/2 teaspoons Chili Powder; 1/2 cups Cilantro Leaves; 1 cup Green Chiles; 1 Tablespoon Sugar; Cojita Cheese, To Serve

Warm up with this hearty Creamy Corn And Green Chile Soup recipe. Made with Onion, Garlic, Butter and Frozen Sweet. Easy step-by-step instructions inclu…

This Creamy Corn And Green Chile Soup relies on simple, everyday ingredients such as whole medium onion, chopped, garlic, sliced, butter, unsalted and frozen sweet corn. It comes together quickly and makes 4 servings, at about 403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Creamy Corn And Green Chile Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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