How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chowder?

You need 7 ingredients. The key ingredients include: 3 medium potatoes, salt and pepper to taste, 1/4 c. chopped celery, 1 can whole kernel corn, drained, and more.

Is Creamy Chowder suitable as soups & stews?

Yes, Creamy Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chowder Recipe

Name: Creamy Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium potatoes; salt and pepper to taste; 1/4 c. chopped celery; 1 can whole kernel corn, drained; 1/2 tsp. basil leaves (whole); 2 cans milk (undiluted); snipped parsley

Creamy Chowder – a delicious recipe with potatoes, salt, celery, whole kernel corn, basil, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 medium potatoes
salt and pepper to taste
1/4 c. chopped celery
1 can whole kernel corn, drained
1/2 tsp. basil leaves (whole)
2 cans milk (undiluted)
snipped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Chowder

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