How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chili Dip?

You need 9 ingredients. The key ingredients include: fresh parsley for garnish, 2 (8 oz.) pkg. reduced-calorie cream cheese, softened, 3/4 c. V-8 juice (reduced sodium type), 1 (4 oz.) can green chilies, drained and chopped, and more.

Is Creamy Chili Dip suitable as soups & stews?

Yes, Creamy Chili Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Chili Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Chili Dip Recipe

Name: Creamy Chili Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: fresh parsley for garnish; 2 (8 oz.) pkg. reduced-calorie cream cheese, softened; 3/4 c. V-8 juice (reduced sodium type); 1 (4 oz.) can green chilies, drained and chopped; 1/2 c. sweet red pepper, chopped; 1/2 c. pitted chopped olives, chopped; 2 tsp. finely diced onion; 1/4 tsp. hot pepper sauce; toasted bagel chips and/or fresh vegetables, sliced for dipping

Creamy Chili Dip – a delicious recipe with parsley, cream cheese, green chilies, sweet red pepper, olives, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

fresh parsley for garnish
2 (8 oz.) pkg. reduced-calorie cream cheese, softened
3/4 c. V-8 juice (reduced sodium type)
1 (4 oz.) can green chilies, drained and chopped
1/2 c. sweet red pepper, chopped
1/2 c. pitted chopped olives, chopped
2 tsp. finely diced onion
1/4 tsp. hot pepper sauce
toasted bagel chips and/or fresh vegetables, sliced for dipping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
Soups & Stews

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Creamy Chili Dip

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