Creamy Chicken Skillet with Stuffing

1. 1

   Prepare stuffing mix as directed on package.

2. 2

   Heat large nonstick skillet on medium-high heat.

3. 3

   Add chicken; cover.

4. 4

   Cook 5 to 7 min.

5. 5

   on each side or until chicken is cooked through (170 degrees F).

6. 6

   Remove chicken from skillet; keep warm.

7. 7

   Add vegetables, water and soup to skillet; cover.

8. 8

   Cook 6 min.

9. 9

   or until heated through, stirring often.

10. 10

    Return chicken to skillet.

11. 11

    Cook and stir 1 min.

12. 12

    or until chicken is coated and heated through.

13. 13

    Serve with stuffing.

* Per serving · 4 servings · Values may vary.

No additional tips available.