How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken Rice Soup?

You need 10 ingredients. The key ingredients include: 2 teaspoons olive oil, 2 cubed chicken breasts, 4 cubed potatoes, 2 stalks sliced celery, and more.

Is Creamy Chicken Rice Soup suitable as soups & stews?

Yes, Creamy Chicken Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Rice Soup Recipe

Name: Creamy Chicken Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 2 cubed chicken breasts; 4 cubed potatoes; 2 stalks sliced celery; 1/2 package Lipton Recipe Secrets savory herb with garlic soup mix; 1 package frozen peas and carrot; 1 can cream of mushroom soup; 2 cans chicken broth; 1 package garlic and herb rice mix; 2 cups cream or 2 cups half-and-half

Warm up with this hearty Creamy Chicken Rice Soup recipe. Made with olive oil, chicken breasts, potatoes and celery. Easy step-by-step instructions incl…

This Creamy Chicken Rice Soup relies on simple, everyday ingredients such as olive oil, cubed chicken breasts, cubed potatoes and stalks sliced celery. It comes together quickly and makes 4 servings, at about 1084 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1084

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Creamy Chicken Rice Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions