Creamy Chicken (Or Turkey) Tetrazzini Recipe

Name: Creamy Chicken (Or Turkey) Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup onion, chopped; 1/2 cup celery, chopped; 1/4 cup butter or 1/4 cup margarine; 14 ounces chicken broth; 8 ounces cream cheese, cubed; 1/2 cup parmesan cheese; 6 ounces mushrooms, drained; 7 -10 ounces spaghetti, cooked; 1 -2 cup chopped cooked chicken or 1 -2 cup cooked turkey; 1/4 cup parmesan cheese

Servings: persons

1/2 cup onion, chopped
1/2 cup celery, chopped
1/4 cup butter or 1/4 cup margarine
14 ounces chicken broth
8 ounces cream cheese, cubed
1/2 cup parmesan cheese
6 ounces mushrooms, drained
7 -10 ounces spaghetti, cooked
1 -2 cup chopped cooked chicken or 1 -2 cup cooked turkey
1/4 cup parmesan cheese

1
Cook and stir onion and celery in butter in a large skillet on medium heat until tender.
2
Add broth, cream cheese and 1/2 cup parmesan.
3
Cook on low heat until cream cheese is melted, stirring occasionally.
4
Add all remaining ingredients except 1/4 cup parmesan.
5
Mix lightly.
6
Transfer to 13x9 inch baking dish; sprinkle with remaining 1/4 cup parmesan.
7
Bake at 350u00b0 for 30 minutes.

608

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup onion, chopped, 1/2 cup celery, chopped, 1/4 cup butter or 1/4 cup margarine, 14 ounces chicken broth, and more.

Yes, Creamy Chicken (Or Turkey) Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken (Or Turkey) Tetrazzini

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