How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken Noodle Soup?

You need 13 ingredients. The key ingredients include: 3 Tablespoons Canola (or Grapeseed) Oil, 1 whole Medium Yellow Onion, Diced, 1/2 pounds Carrots, Sliced In Rounds, 3 Tablespoons Butter, and more.

Is Creamy Chicken Noodle Soup suitable as pasta & noodles?

Yes, Creamy Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Noodle Soup Recipe

Name: Creamy Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons Canola (or Grapeseed) Oil; 1 whole Medium Yellow Onion, Diced; 1/2 pounds Carrots, Sliced In Rounds; 3 Tablespoons Butter; 6 Tablespoons Flour; 64 ounces, fluid Low Sodium Chicken Stock Or Broth; 2 whole Cooked Chicken Breasts, Chopped Or Shredded; 2 cups Whole Grain Egg Noodles; Coarse Salt And Ground Black Pepper; 1/2 teaspoons Dried Thyme Leaves; 1/2 teaspoons Dried Sage Leaves; 1 whole Bay Leaf; 1/4 cups Half And Half (fat Free Or Regular) Or Cream

Warm up with this hearty Creamy Chicken Noodle Soup recipe. Made with Oil, Yellow Onion, Carrots and Butter. Easy step-by-step instructions included.

This Creamy Chicken Noodle Soup relies on simple, everyday ingredients such as canola (or grapeseed) oil, carrots, sliced in rounds, butter and flour. It comes together quickly and makes 4 servings, at about 1586 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1586

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Creamy Chicken Noodle Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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