Creamy Chicken Noodle Bake

Name: Creamy Chicken Noodle Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. egg noodles; 4 c. hot water; 4 chicken bouillon cubes; 6 Tbsp. melted butter; 6 Tbsp. flour; 1 tsp. salt; 1 tsp. paprika; 1/8 tsp. black pepper; 2 c. diced, cooked chicken; 3 Tbsp. parsley flakes

Eats Now Editorial Team · 813 kcal · Pasta & Noodles

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Creamy Chicken Noodle Bake – a delicious recipe with egg noodles, hot water, chicken bouillon cubes, butter, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. egg noodles
4 c. hot water
4 chicken bouillon cubes
6 Tbsp. melted butter
6 Tbsp. flour
1 tsp. salt
1 tsp. paprika
1/8 tsp. black pepper
2 c. diced, cooked chicken
3 Tbsp. parsley flakes

1
Preheat oven to 350u00b0.
2
Cook noodles; drain.
3
Dissolve bouillon in hot water; reserve.

813

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 oz. egg noodles, 4 c. hot water, 4 chicken bouillon cubes, 6 Tbsp. melted butter, and more.

Yes, Creamy Chicken Noodle Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
813 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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