How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken Enchiladas?

You need 7 ingredients. The key ingredients include: 2 c. cooked chicken, chopped, 1 c. green pepper, chopped, 1/4 c. milk, 3/4 lb. Velveeta lite cheese, cubed, and more.

Is Creamy Chicken Enchiladas suitable as meat & poultry?

Yes, Creamy Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Enchiladas Recipe

Name: Creamy Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked chicken, chopped; 1 c. green pepper, chopped; 1/4 c. milk; 3/4 lb. Velveeta lite cheese, cubed; 1 (8 oz.) jar picante sauce; 1 (8 oz.) pkg. cream cheese, cubed; 8 flour tortillas (6-inch)

Creamy Chicken Enchiladas – a delicious recipe with chicken, green pepper, milk, Velveeta lite cheese, picante sauce, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked chicken, chopped
1 c. green pepper, chopped
1/4 c. milk
3/4 lb. Velveeta lite cheese, cubed
1 (8 oz.) jar picante sauce
1 (8 oz.) pkg. cream cheese, cubed
8 flour tortillas (6-inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1381 kcal
Category
Meat & Poultry

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Creamy Chicken Enchiladas

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