How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken Enchiladas?

You need 9 ingredients. The key ingredients include: 1 c. cream of chicken soup, 1 c. sour cream, 1 c. Pace picante sauce, 2 tsp. chili powder, and more.

Is Creamy Chicken Enchiladas suitable as meat & poultry?

Yes, Creamy Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Enchiladas Recipe

Name: Creamy Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cream of chicken soup; 1 c. sour cream; 1 c. Pace picante sauce; 2 tsp. chili powder; 2 c. chopped cooked chicken; 1 c. shredded Monterey Jack cheese; 1 can diced tomatoes, drained; 1 green onion, sliced; 10 soft taco size tortillas

Creamy Chicken Enchiladas – a delicious recipe with cream of chicken soup, sour cream, picante sauce, chili powder, chicken, shredded Monterey Jack cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. cream of chicken soup
1 c. sour cream
1 c. Pace picante sauce
2 tsp. chili powder
2 c. chopped cooked chicken
1 c. shredded Monterey Jack cheese
1 can diced tomatoes, drained
1 green onion, sliced
10 soft taco size tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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