How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken and Veggie Casserole?

You need 8 ingredients. The key ingredients include: 1 12 lbs chicken, cooked and diced, 1 (32 ounce) can cream of mushroom soup, 1 cup sour cream, 2 teaspoons garlic salt, and more.

Is Creamy Chicken and Veggie Casserole suitable as meat & poultry?

Yes, Creamy Chicken and Veggie Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken and Veggie Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken and Veggie Casserole Recipe

Name: Creamy Chicken and Veggie Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs chicken, cooked and diced; 1 (32 ounce) can cream of mushroom soup; 1 cup sour cream; 2 teaspoons garlic salt; ¾ cup chicken broth; 1 package frozen tater tots; 1 package frozen california-blend vegetables (carrots, broccoli, and califlower); 1 ½ cups cheddar cheese

Creamy Chicken and Veggie Casserole – a delicious recipe with chicken, cream of mushroom soup, sour cream, garlic salt, chicken broth, tots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs chicken, cooked and diced
1 (32 ounce) can cream of mushroom soup
1 cup sour cream
2 teaspoons garlic salt
¾ cup chicken broth
1 package frozen tater tots
1 package frozen california-blend vegetables (carrots, broccoli, and califlower)
1 ½ cups cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
411 kcal
Category
Meat & Poultry

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Creamy Chicken and Veggie Casserole

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