How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Cheesy Corn Casserole?

You need 8 ingredients. The key ingredients include: 8 ounces cream cheese, cubed and at room temperature, 4 tablespoons butter, 1/3 cup milk, 1/2 teaspoon salt, and more.

Is Creamy Cheesy Corn Casserole suitable as general?

Yes, Creamy Cheesy Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Cheesy Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Cheesy Corn Casserole Recipe

Name: Creamy Cheesy Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese, cubed and at room temperature; 4 tablespoons butter; 1/3 cup milk; 1/2 teaspoon salt; fresh ground black pepper, to taste; 18 ounces frozen sweet corn, thawed; diced jalapeno, to taste; 1 cup shredded sharp cheddar cheese

Creamy Cheesy Corn Casserole – a delicious recipe with cream cheese, butter, milk, salt, fresh ground black pepper, sweet corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 ounces cream cheese, cubed and at room temperature
4 tablespoons butter
1/3 cup milk
1/2 teaspoon salt
fresh ground black pepper, to taste
18 ounces frozen sweet corn, thawed
diced jalapeno, to taste
1 cup shredded sharp cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
General

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Creamy Cheesy Corn Casserole

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