How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Cheesy Chicken Enchiladas?

You need 12 ingredients. The key ingredients include: 8 corn tortillas, 3 ounces cream cheese, room temperature, 2 cups chopped cooked white chicken meat, seasoned with, salt and pepper, and more.

Is Creamy Cheesy Chicken Enchiladas suitable as meat & poultry?

Yes, Creamy Cheesy Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Cheesy Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Cheesy Chicken Enchiladas Recipe

Name: Creamy Cheesy Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 corn tortillas; 3 ounces cream cheese, room temperature; 2 cups chopped cooked white chicken meat, seasoned with; salt and pepper; 1/4 cup mild green chili salsa; 3 1/2 cups monterey jack cheese, grated; 1/2 cup parmesan cheese, grated; 1/2 cup cheddar cheese, grated; 1 cup half-and-half; 1/2 cup sour cream; 4 large green onions, finely chopped; 1 large tomatoes, finely chopped

Try this homemade Creamy Cheesy Chicken Enchiladas recipe the whole family will love. Made with corn tortillas, cream cheese, chicken meat and salt. Eas…

This Creamy Cheesy Chicken Enchiladas relies on simple, everyday ingredients such as corn tortillas, salt and pepper, mild green chili salsa and monterey jack cheese, grated. It comes together quickly and makes 4 servings, at about 1053 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1053

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Cheesy Chicken Enchiladas

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions