How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Cheese Dip?

You need 9 ingredients. The key ingredients include: 1/4 lb. Blue or Roquefort cheese, 1 c. mayonnaise, 1/2 c. sour cream, 2 Tbsp. lemon juice, and more.

Is Creamy Cheese Dip suitable as snacks & appetizers?

Yes, Creamy Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Cheese Dip Recipe

Name: Creamy Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. Blue or Roquefort cheese; 1 c. mayonnaise; 1/2 c. sour cream; 2 Tbsp. lemon juice; 2 Tbsp. chopped parsley; 1 tsp. grated onion; 1/4 tsp. garlic salt; salt to taste; dash of red pepper

Creamy Cheese Dip – a delicious recipe with cheese, mayonnaise, sour cream, lemon juice, parsley, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/4 lb. Blue or Roquefort cheese
1 c. mayonnaise
1/2 c. sour cream
2 Tbsp. lemon juice
2 Tbsp. chopped parsley
1 tsp. grated onion
1/4 tsp. garlic salt
salt to taste
dash of red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
586 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Cheese Dip

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