How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Cheese Chicken Enchiladas?

You need 9 ingredients. The key ingredients include: 4 chicken breasts, cooked and cubed, flour tortillas, 1/2 onion, diced, 2 c. shredded Colby Jack cheese, and more.

Is Creamy Cheese Chicken Enchiladas suitable as meat & poultry?

Yes, Creamy Cheese Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Cheese Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Cheese Chicken Enchiladas Recipe

Name: Creamy Cheese Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts, cooked and cubed; flour tortillas; 1/2 onion, diced; 2 c. shredded Colby Jack cheese; 1 can cream of chicken soup; 8 oz. sour cream; 1 can Ro-Tel chili and tomatoes, drained; 2 Tbsp. flour; 1/4 c. butter

Creamy Cheese Chicken Enchiladas – a delicious recipe with chicken breasts, flour tortillas, onion, cheese, cream of chicken soup, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts, cooked and cubed
flour tortillas
1/2 onion, diced
2 c. shredded Colby Jack cheese
1 can cream of chicken soup
8 oz. sour cream
1 can Ro-Tel chili and tomatoes, drained
2 Tbsp. flour
1/4 c. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1080 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Creamy Cheese Chicken Enchiladas

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