How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Cauliflower Au Gratin ?

You need 11 ingredients. The key ingredients include: 2 heads cauliflower, rinsed and cut into bite-size flowerettes, 4 oz cream cheese- plain, or with chives or herbs, 1/2 cup grated sharp cheese (pecorino, asiago or parmesan or a mixture), 1 tablespoon coarse mustard, and more.

Is Creamy Cauliflower Au Gratin suitable as vegetarian?

Yes, Creamy Cauliflower Au Gratin falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamy Cauliflower Au Gratin ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Cauliflower Au Gratin Recipe

Name: Creamy Cauliflower Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 heads cauliflower, rinsed and cut into bite-size flowerettes; 4 oz cream cheese- plain, or with chives or herbs; 1/2 cup grated sharp cheese (pecorino, asiago or parmesan or a mixture); 1 tablespoon coarse mustard; 1 tablespoon cumin; 1 teaspoon dry mustard; 1 teaspoon cayenne pepper; 2 chopped green onions (scallions); 1/2 Serrano chili pepper, deseeded and finely chopped; Heavy whipping cream to create desired consistency (1/2 to 3/4 cup); Salt and pepper to taste

Creamy Cauliflower Au Gratin

Eats Now Editorial Team · 295 kcal · Vegetarian

Creamy Cauliflower Au Gratin – a delicious recipe with cauliflower, cream, cheese, coarse mustard, cumin, mustard. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Creamy Cauliflower Au Gratin

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