Creamy Broccoli Soup

1. 1

   Cook broccoli according to package directions, omitting salt and set aside.

2. 2

   Combine milk and margarine in medium saucepan. Cook over medium heat, stirring constantly, until thoroughly heated (do not boil).

3. 3

   Stir in potato flakes and onion.

4. 4

   Place in container of an electric blender; add broccoli and process for 30 seconds.

5. 5

   Scrape down sides; process an additional 30 seconds or until almost smooth.

* Per serving · 4 servings · Values may vary.

No additional tips available.