How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Black Bean Dip?

You need 10 ingredients. The key ingredients include: 2 (8 ounce) packages reduced-fat cream cheese, cubed, 1 (15 ounce) can black beans, rinsed & drained, divided, ¾ cup shredded cheddar cheese, 6 green onions, chopped, and more.

Is Creamy Black Bean Dip suitable as snacks & appetizers?

Yes, Creamy Black Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Black Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Black Bean Dip Recipe

Name: Creamy Black Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages reduced-fat cream cheese, cubed; 1 (15 ounce) can black beans, rinsed & drained, divided; ¾ cup shredded cheddar cheese; 6 green onions, chopped; 1 ½ teaspoons cumin; 1 dash cayenne pepper; ¼ cup shredded cheddar cheese; 2 tablespoons diced fresh tomatoes; 2 tablespoons chopped green onions; baked corn tortilla chips

Try this homemade Creamy Black Bean Dip recipe the whole family will love. Made with cream cheese, black beans, cheddar cheese and green onions. Easy st…

This Creamy Black Bean Dip relies on simple, everyday ingredients such as shredded cheddar cheese, green onions, chopped, cumin and cayenne pepper. It comes together quickly and makes 4 servings, at about 397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Black Bean Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions