How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Beef In Rye Round?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 2 (16 oz.) pkg. sour cream, 4 (5 oz.) pkg. dried corned beef, chopped, 2 Tbsp. minced onion, and more.

Is Creamy Beef In Rye Round suitable as meat & poultry?

Yes, Creamy Beef In Rye Round falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Beef In Rye Round?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Beef In Rye Round Recipe

Name: Creamy Beef In Rye Round
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 2 (16 oz.) pkg. sour cream; 4 (5 oz.) pkg. dried corned beef, chopped; 2 Tbsp. minced onion; 2 to 3 Tbsp. dill weed

Creamy Beef In Rye Round – a delicious recipe with cream cheese, sour cream, beef, onion, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
2 (16 oz.) pkg. sour cream
4 (5 oz.) pkg. dried corned beef, chopped
2 Tbsp. minced onion
2 to 3 Tbsp. dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
435 kcal
Category
Meat & Poultry

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Creamy Beef In Rye Round

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