Creamy Basil Fettucine Recipe

Name: Creamy Basil Fettucine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 box whole wheat fettucine; 6 oz white wine; 1/2 stick salted butter; 1/2 pints heavy cream; 1/2 cup grated parmesan cheese; 1 can crushed tomatoes (14.5 oz.); 2 tsp pesto; 1/4 cup fresh chopped basil; 1/4 cup diced sauteed onions; 1 tsp olive oil; 2 cup cooked cut chicken breast (optional:and add at the end to pasta); 1/2 tsp red pepper flakes; 1/2 tsp black pepper; 1 dash italian seasoning; 1 dash onion powder; 1 dash dill

Servings: persons

1/2 box whole wheat fettucine
6 oz white wine
1/2 stick salted butter
1/2 pints heavy cream
1/2 cup grated parmesan cheese
1 can crushed tomatoes (14.5 oz.)
2 tsp pesto
1/4 cup fresh chopped basil
1/4 cup diced sauteed onions
1 tsp olive oil
2 cup cooked cut chicken breast (optional:and add at the end to pasta)
1/2 tsp red pepper flakes
1/2 tsp black pepper
1 dash italian seasoning
1 dash onion powder
1 dash dill

1
melt butter with pesto and olive oil in large saucepan and add white wine
2
add all pepper.sauteed onion.basil.and rest of seasonings.
3
simmer for 5 minutes.
4
add heavy cream.and simmer for.10 minutes.stirring frequently.
5
add grated cheese and simmer an additional 5 minutes.
6
gradually add the crushed tomatoes stirring frequently
7
cook over medium low and simmer for 10-15
8
boil pasta.
9
pour sauce over fettucine....(sauce needs 10 min or so to thicken)
10
enjoy!
11
(toss with cooked chicken breast if desired)

445

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 box whole wheat fettucine, 6 oz white wine, 1/2 stick salted butter, 1/2 pints heavy cream, and more.

Yes, Creamy Basil Fettucine falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Basil Fettucine

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